About Teik Kee®

Established in 2014, Teik Kee® was originally known as Kao Zi Wei, and have officially rebranded to Teik Kee® in 2021.

Teik Kee® serves traditional chicken rice and mouth-watering Hong Kong roast meats well-loved by Singaporeans. Enjoy a hearty meal dining on charcoal-roasted delights like Roasted Duck, Roasted Pork, Roasted Char Siew and more!

Available at 3 outlets island-wide, our roast meats are barbecued to perfection; offering customers their all-time favourites all day long.